MENU

EDAMAME
Soybean pods with
salt & Manāw
A: Soy
4.00 €


SPICY EDAMAME
Soybean pods with butter
& shichimi togarashi
A: Soy – sesame – dairy
4.50 €


CROQUETA DE
AJI DE GALLINA
Croqueta filled
with chicken, yellow
peruvian pepper
parmesan & veggies
A: Dairy – Gluten – Egg
2.75 €





EMPANADA LATINA (1 ud)
Stuffed with pulled pork
& gouda cheese
A: Gluten – Dairy
3.50 €


HOTATE NIKKEI
Braised scallop on rocoto
& miso cream on a
shiso tempura leaffrom
A: Soybean – Mollusk – Gluten
6.00 €



GYOZAS
4 Handmade prawn & gouda
cheese gyozas served with
yellow peruvian pepper curry
& soft shell crab tempura
A: Soy – Gluten – Crustaceans –
Dairy – Egg – Fish
13.00 €




BABY SQUID WITH
HUANCAINA SAUCE

Fried baby squid served
with potato, huancaína sauce,
red onion & coriander
A: Egg – Mustard – Mollusk – Dairy
11.50 €




USUZUKURI DE HAMACHI
Thin slices of Hamachi with
Ponzu sauce, Teriyaki &
black truffle
A: Soy – Fish
14.25 €



TUNA TARTAR
Seasoned Blue Fin tuna
with edamame cream
served with corn chips
A: Soy – Egg – Fish –
Mustard – Sesame
16.75 €




SALMON TIRADITO
Salmon usuzukuri with
scallops Nikkei sauce
A: Soy – Egg – Fish –
Mustard – Mollusk
13.50 €



FLAMED SCALLOPS
TIRADITO
Scallops usuzukuri
with poblano chili sauce,
charcoal oil, coriander,
codium algae
& yellow pepper crisp
A: Fish – Mollusk – Celery
15.50 €






TRADITIONAL PERUVIAN
CEVICHE

White fish ceviche made
in the traditional style of the
streets of Lima (spicy)
A: Fish – Celery
14.25 €




CEVICHE DE LA ABUELA
Wild white fish in yellow
Peruvian pepper,
leche de tigre with
squid chicharrón
A: Egg – Fish -Mustard –
Mollusk – Celery
16.75 €





CEVICHE NIKKEI
White fish marinated in
Japanese leche de tigre
served with
tempura prawn
A: Soy – Egg – Fish –
Mustard -Crustaceans –
Sesame – Gluten
17.75 €






CEVICHE MANĀW
White fish marinated in
avocado leche de tigre
served with
sea bream karaage ,
valencian tomato &
japanese mayonnaise
A: Egg – Fish – Celery
18.00 €






CAUSA DE PULPO AL OLIVO
Creamy citric potato with
a touch of yellow Peruvian
pepper base, slow
cooked octopus
& botijo olives mayonnaise
A: Soy – Egg – Mustard – Mollusk
11.50 €





PURO MAGURO
2 Blue Fin tuna nigiris + a simple
Toro tartar placed on top
of a bowl of rice sushi,
wakame & wasabi
A: Soy – Fish – Mustard –
Sesame
16.00 €




NIGIRIS (1 piece)
– Nigiri of the day. Ask our staff
for its price & allergens
 Eel with foie , caramelized
onion & eel sauce
Scallop with melted
parmesan cheese
& naga negi oil
Salmon flamed with teriyaki
sauce & Japanese mayonnaise
 Flamed sea bream with
miso alioli & tomato marinated
in soy sauce
 Flamed Beef tenderloin
with foie & balsamic teriyaki
 Blue fin tuna with miso sauce
& naga negi (+ 0.75€)
 Scallop with quail egg
& black truffle (+ 0.75€)
 Blue fin tuna belly with
miso alioli, rosemary
& honey emulsion (+ 0.85€)
A: Soy – Egg -Fish – Mustard –
Mollusk – Crustacean –
Sesame – Gluten – Dairy
3.25 €























GINDARA NO MISO YAKI
200g Wild black cod from the pacific
marinates in sweet miso for 96hs
served with torched pak choi
A: Fish – Gluten
29.50 €



CHILLI CRAB
Vietnamese soft-shell crab
served with chili sauce
Singapore style (spicy)
A: Soy – Egg –
Crustacean – Nuit Fruit
17.00 €




DUCK CURRY
Home made Massaman curry
with peanut, aubergine
& duck served with jazmin rice
A: Soy – Nuit Fruit – Fish
18.50 €



SANGUCHITO (1 piece)
(Peruvian sandwich) Stir-fried
tenderloin served with
an egg and a tomato, onion
& yellow pepper cream
and a touch of coriander,
accompanied by yucca chips
A: Gluten – Soy – Egg
11.50 €






PEKIN DUCK BAO (1 piece)
Crispy duck with Hoisin sauce
and a touch of coriander
A: Soy – Gluten
5.50 €


VEGGIE BAO (1 piece)
Edamame falafel
with kimuchi, yogurt sauce &
chinese cabbage
A: Soy – Gluten
5.00 €



HOME MADE DESSERTS

BANOFFEE
Crumbled cookie base, banana
with dulce de leche,
sweet whipped cream & an
ice cream scoop of dulce
de leche y grated chocolate
on top
A: Gluten – Dairy – Egg
5,50 €






NIKKEI MILLEFEUILLE
Filled on one side with
chocolate, white miso
& tamarindo mousse.
and on the other
lúcuma with mascarpone
and grated coconut
A: Dairy – Egg
5.50 €






TÉ MATCHA CAKE
(Gluten free) served with
cold white chocolate
blanco & coco soup and
a ginger ice cream scoop
A: Dairy – Egg
7.00 €




BEBERAGES

BEBERAGES 2.25 €
WATER 2.00 €
SPARKLING WATER 2.25 €
NESTEA 2.50 €
NATURAL ORANGE JUICE 3.00 €

LOCAL BEERS

SMALL ESTRELLA GALICIA
A: Gluten
1.80 €
HALF PINT ESTRELLA GALICIA
A: Gluten
2.75 €
GROLSCH RADLER
A: Gluten
2.75 €
ESTRELLA GALICIA 1906
A: Gluten
2.75 €
ESTRELLA GALICIA 0’0
A: Gluten
2.75 €
ESTRELLA GALICIA GLUTEN FREE 3.25 €
ESTRELLA GALICIA 1906 – RED ALE
A: Gluten
3.75 €

INTERNATIONAL BEERS

KIRIN (Japan)
A: Gluten
3.25 €
ASAHI (Japan)
A: Gluten
3.25 €
COEDO Artesanal (Japan)
A: Gluten
4.75 €
CUZQUEÑA (Perú)
A: Gluten
3.25 €
CUZQUEÑA BLACK (Perú)
A: Gluten
3.25 €
PUNK IPA (U.K.)
A: Gluten
4.00 €

BY GLASS

WHITE WINE

HOUSE WHITE 2.50 €
TINITA
D.O. CASTILLA & LEON – VERDEJO
3.50 €
CULLEROT
D.O. VALENCIA
3.20 €
CUNQUEIRO
D.O. RIBEIRO
3.80 €

RED WINE

HOUSE RED 2.50 €
CALIEL 12 MONTHS
D.O. RIBERA DEL DUERO
3.50 €
EL CASTRO DE VALTUILLE YOUNG
D.O. BIERZO – MENCÍA
3.00 €

BUBBLES

HOUSE CAVA 4.00 €

BY BOTTLE

CHAMPAGNE & CAVA

ANDRÉ CLOUET
GRANDE RESERVE

D.O. CHAMPAGNE –
PINOT NOIR.
(36 months of aging)
Fine and elegant
bubble, with a very
well-integrated acidity.
47.50 €






LILBERT & FILS
GRAND CRU BRUT

D.O. CHAMPAGNE –
CHARDONNAY.
Citrus and refined bubble.
Broad in the mouth &
bitter finish.
55.00 €





CAVA
Ask for our weekly option
T. B. A.

WHITE WINE

HOUSE WHITE 11.50 €
TINITA
D. O. CASTILLA & LEON
– VERDEJO
3 months of aging on lees
and in oak barrels.
Good structure,
fresh and creamy.
Pleasant and persistent.
16.50 €





CULLEROT
D. O. VALENCIA – VERDIL,
PEDRO XIMENEZ,
MACABEO &
CHARDONNAY
Fresh, tasty, balanced with
a slightly bitter finish.
Very pleasant. .
15.75 €






CUNQUEIRO
D. O. RIBEIRO – TREIXADURA,
GODELLO,
TORRONTÉS & LADO.
Tribute to its creator,
“Cunqueiro” was his nickname.
Fruity, citric, very fresh
and persistent.
Marta’s favourite.
17.50 €







RAMON DO CASAR
D. O. RIBEIRO – TREIXADURA,
GODELLO & ALBARIÑO.
A classic from Manāw.
It never fails.
Great freshness, good acidity,
tasty & Miguel’s favourite.
20.00 €





RAMON DO CASAR GODELLO
D. O. RIBEIRO – GODELLO.
Very balanced, silky and with
volume contributed by
its aging on lees. A delight
like our lady boss, Mariana.
28.50 €




AMORRO
D. O. ESPAÑA (Cádiz) – PALOMINO
Fine unfiltered and aged
in fiberglass. Elegant
& very vertical.
23.75 €



VULCANO
D. O. LANZAROTE –
MALVASIA SECO.
Good structure. Balance
between acidity & alcoholic
degree. Clear presence of
fresh fruit & white flowers.
An easy wine to drink
and worth discovering
31.00 €







347. SAUVIGNON BLANC
D. O. CHILE
On the nose tropical fruits,
dry in the mouth, good
acidity & light body.
24.50 €



SAUER GRAUBURGUNDER
NUSSDORFER

D. O. PFALZ – ALEMANIA
PINOT GRIS
Good acidity, fresh &
well balanced.
29.50 €




VAN VOLXEM, SAAR RIESLING
D. O. MOSEL – GERMANY
It does not disappoint.
it’s direct, mineral, fresh
& with a marked acidity.
Perfect match with any of
our fish dishes. Our
sushiman’s favorite
33.50 €






CAL – 2019 – VERONICA
ORTEGA

D. O. BIERZO – GODELLO
Mineral, banlanced
with salty notes.
35.00 €


HEYMAN & LOWENSTEIN
STOLZNBERG – 2015

D. O. MOSEL – RIESLING
A complex, spicy wine
with a creamy touch
45.00 €



RED WINE

HOUSE RED 11.50 €
CALIEL 12 MONTHS
D. O. RIBERA DEL DUERO –
TEMPRANILLO.
Powerful, fleshy, good acidity
& medium persistence.
16.50 €



EL CASTRO DE VALTUILLE
YOUNG

D. O. BIERZO – MENCÍA.
Balanced & sweet.
Between 3 to 6 months
aging in French oak barrels
that brings some
complexity to its flavour.
14.50 €






LES COUSINS
D. O. PRIORAT –
CAVERNET SAUVIGNON,
GARNACHA,
CARIÑENA, SYRAH
& MERLOT.
Very successful blend
of grapes that give body
& balance to this wine
with a long and persistent
finish.
21.50 €









PEPE MENDOZA
CASA AGRICOLA

D.O. ALICANTE –
MONASTRELL,
SYRAH, BOUSCHET
(Biodynamic)
Half aged. Balanced,
smooth tasting &
full of freshness
20.50 €







GUIMARO
D. O. RIVEIRA SACRA –
MENCIA
Fresh with a fruity touch,
pleasant in the mouth.
21.00 €



L’ANGELET – 2016
D. O. UTIEL REQUENA –
CABERNET SAUVIGNON
Powerful, harmonic with
chocolate & coffee touch.
25.00 €



PASIEGO – 2015
D. O. UTIEL REQUENA –
BOBAL
12 months in oak barrels.
Powerful & Full-bodied
tannins with noble
& great persistence
26.50 €





FAIVELEY – 2019
D. O. BOURGOGNE- FRANCE
PINOT NOIR
Soft tannins, good structure,
pleasant to the palate.
28.00 €



LO MON – 2015
D. O. PRIORAT –
GARNACHA, CARIÑENA.
CABERNET SAUVIGNON,
SYRAH
Fruit and aniseed scented,
balanced, with a finesse touch.
29.00 €





ROC – 2017 – VERONICA
ORTEGA

D.O. BIERZO – MENCIA
Mineral, balanced, silky
with a long finish.
35.00 €



ARZUAGA RESERVA
D. O. RIBERA DEL DUERO –
TINTA FINA, MERLOT &
ALBILLO
Clean & bright with
sweet tannins.
44.00 €




MACAN CLÁSICO – 2016 –
BODEGA VEGA SICILIA

D. O. RIOJA – TEMPRANILLO
Fruity, fine texture with
a soft ending.
45.00 €



AS COVAS – RODRIGO
MENDEZ & RAUL PEREZ

PINOT NOIR – VALLE DEL
SALNES
Subtle and elegant,
reminiscent of the
great French Burgundians .
55.00 €





RAMIREZ DE GANUZA
RESERVA – 2012

D. O. RIOJA –
TEMPRANILLO, GRACIANO,
PIELES DE VIURA
& MALVASIA
Tasty with polished tannins,
elegant, delicate and
a long finish.
69.00 €







ROSÉ

LES PRUNES
D.O. VALENCIA – MANDÓ
Pale pink colour, very fresh
& pleasant taste
18.50 €


SPECIALTY COFFEE & INFUSIONS

BLACK COFFEE1.40 €
MACHIATO
A: Dairy
1.60 €
COFFEE WITH MILK
A: Dairy
1.80 €
CAPUCCINO
A: Dairy
2.00 €
AMERICANO1.50 €
COFFEE WITH SWEET MILK
A: Dairy
1.60 €
CARAJILLO2.50 €
CREMAET3.00 €
INFUSIONS1.60 €
EXTRA ICE0.20 €
*** All prices include TAX